 |
| Traditional Maharashtrian Breakfast Recipe. |
Every city of Maharashtra has unique taste of misal and varying in spice content mostly served as Breakfast or as a midday snack
The authentic ,fiery hot and one of spicy delicacy of Maharashtra is the Misal pav.It is not just dish but an emotion of Marathi people.
Every city of Maharashtra has unique taste of misal and varying in spice
content ,but all taste equally great.This recipe mostly served as Breakfast or as a midday snack
Ballaleshwar misal in Dombivli is famous for its misal thali . Ballaleshwar misal is actually from Pune and it has its second outlet in Dombivli city. Beside Misal,they also offer other breakfast recipes such as Poha,Bhel ,Moong bhajiya ,kadhi Vada ,patoto fries, buttermilk etc.But this hot and fantastic Misal catches eyes of their customers.
The traditional Maharashtrian spices are roasted and grinded to add the tempting flavour in the curry.Ballaleshwar special misal thali is highly recommended .As it includes the
Hot rassa (tarii) served along with the sprouts topped with farsan and being accompanied with pav and chopped onion and lemon garnished with Sev and Coriander leaves and piece of lemon on side
The thali also consist of curd and Gulab jamun as sweet dish at affordable price and it is at walking distance from Dombivli station. This authentic dish resides in every Maharashtrian's heart.
-by Bharati Parab